It’s been a long, lonely Saturday, but I did use my time productively. Here’s the baptism cake I made to celebrate little Tess’s entry into the Church. Another collection of experimental recipes – this time the roses are modeling chocolate, made with candy melts. The new fondant recipe needs a bit of tweaking before it’s right, but I was able to work with it. The cake itself is Date Spice cake with vanilla buttercream. The only thing I didn’t make this time was the gumpaste for the filler flowers.